Dehydrated Onion, Pink Onion

Dehydrated Pink Onion Powder

Dehydrated Pink Onion Powder is produced by milling high-quality dehydrated pink onions into a soft, free-flowing powder. Known for its mild sweetness, fresh aroma, and excellent solubility, this powder blends seamlessly into masalas, instant mixes, soups, gravies, marinades, and snack seasonings. With low moisture and long shelf life, it ensures uniform flavor distribution and eliminates the need for handling fresh onions. It is widely used in food processing for its consistency, convenience, and cost efficiency.

Product specifications:

Scientific Name	Allium cepa
Origin	Gujarat, India
Mesh Size	80 to 100 Mesh (As Per Customer Requirements)
Shelf Life	18 Months
Color	Mild Pink
Aroma	Strong Aroma Represents, Indian Origin Products.
Quality	A-grade, Commercial Grade.

Packaging Details:

Packing	20–25kg paper/LDPE bags, corrugated box (As Per Customer Requirements)

Container Capacity:

20FCL	13.5 Metric Ton Approximate.
40FCL	25 Metric Ton Approximate.

Chemical Analysis:

Moisture	6% Max
Hot Water Insoluble	20% Max
Major Defects	1% Max
Total Ash	5% Max
Acid Insoluble Ash	0.5% Max

Nutritional Value (per 100g) (Standard Range – Dehydrated Onion & Garlic)

Protein	8–12 g
Carbohydrate	75–85 g
Fat	0.3–1.0 g
Fiber	6–12 g
Energy	320–360 kcal

FAQ's

This is a fine powder made by grinding dehydrated pink onions, offering strong flavour, easy mixing, and uniform distribution in food applications.

Common mesh sizes include 80–100 mesh, and can be customized for B2B requirements.

Shelf life ranges from 12–24 months when kept in a cool, dry, airtight container.

MOQ starts at 1 ton, with bulk/container shipments available.

Used in:

– Masala blends & spice seasonings
– Snack flavours
– Instant gravies & soups
– Processed meats & marinades
– RTE foods & curry mixes
– Sauces and dips

Yes, every batch includes a COA, mesh analysis, and microbial report.

Store in a cool, dry, airtight container to prevent caking and preserve flavour.

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Dehydrated Pink Onion Powder

Product specifications:

Packaging Details:

Container Capacity:

Chemical Analysis:

Nutritional Value (per 100g) (Standard Range – Dehydrated Onion & Garlic)

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