Dehydrated Onion, Red Onion

Dehydrated Red Onion Granules

Dehydrated Red Onion Granules are produced from premium-quality red onions that are cleaned, dehydrated, and milled into uniform, free-flowing granules. Their fine texture ensures smooth integration into spice blends, snack seasonings, curry powders, gravies, and ready-to-cook formulations. With low moisture content and consistent flavor, these granules provide long shelf stability and a reliable alternative to fresh onions—reducing prep time while maintaining authentic taste and color in every application.

Product specifications:

Scientific Name	Allium cepa
Origin	Gujarat, India
Particle Size	0.5 To 1 MM (As Per Customer Requirements)
Shelf Life	18 Months
Color	Natural Red
Aroma	Strong Aroma Represents, Indian Origin Products.
Quality	A-grade, Commercial Grade.

Packaging Details:

Packing	12.5/13/14 Kg Paper Bag Inside 1 Poly Bag (As Per Customer Requirements)

Container Capacity:

20FCL	13.5 Metric Ton Approximate.
40FCL	25 Metric Ton Approximate.

Chemical Analysis:

Moisture	6% Max
Hot Water Insoluble	20% Max
Major Defects	1% Max
Total Ash	5% Max
Acid Insoluble Ash	0.5% Max

Nutritional Value (per 100g) (Standard Range – Dehydrated Onion & Garlic)

Protein	8–12 g
Carbohydrate	75–85 g
Fat	0.3–1.0 g
Fiber	6–12 g
Energy	320–360 kcal

FAQ's

Dehydrated red onion granules are finely processed particles made by drying fresh red onions and milling them into uniform granule sizes. They offer strong onion aroma, consistent flavour, and longer shelf life compared to fresh onions.

The commonly supplied size is 0.5–1 mm, depending on buyer requirements. These sizes are widely used in seasonings, powdered mixes, and ready-meal applications.

Shelf life ranges from 12 to 24 months when stored in cool, dry, airtight packaging. Proper storage helps maintain aroma, colour, and microbiological stability.

We supply starting from 1 ton MOQ and can fulfil bulk container shipments as needed. Sample quantities can be arranged for quality testing.

Red onion granules are used widely in:

– Spice blends & masala powders
– Snack seasonings
– Instant soups & noodles
– Ready-to-eat meals & curry mixes
– Sauces, gravies & dips
– Processed meat, marinades & bakery fillings

They provide a strong, vibrant red-onion flavour with excellent dispersibility.

Yes. Each export batch is accompanied by a COA, microbial report, and technical specifications to ensure consistent quality.

Store in a cool, dry, and airtight container. Avoid exposure to moisture, sunlight, and strong odours to preserve freshness and prevent caking.

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Dehydrated Red Onion Granules

Product specifications:

Packaging Details:

Container Capacity:

Chemical Analysis:

Nutritional Value (per 100g) (Standard Range – Dehydrated Onion & Garlic)

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